Here is one of my oldies but very goodies for you all. This is an oatbar slash cake, since it contains oats and very hearty (for breakfast) but still has the texture of cakes. It is of course with cocoa, cinnamon and maple syrup just to complement the tender and sweet pears in season right now.Delicious mornings! :)
Love,
Paleoliscious
P.S.: Click on the picture below to see the full recipe and story. :)
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